Reference Material for Gluten Tests

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Innovative CRM's to support methods used by food laboratories and food manufacturing companies. Can be used for both Quantitative and Qualitative methods.
Description

Certified Reference Materials (CRM's) for gluten analysis are now available providing laboratories a user friendly means to verify and validate test methods. Manufactured using intact wheat gluten and certified by multiple ELISA methods, gluten reference materials can be used for both qualitative and quantitative applications.

Formulated at 4 levels: 0, 10, 20 and 40mg'kg as gluten with actual method performance values listed on the Certificate of Analysis.

 

Ordering Details:

 

  • Blank (0ppm)     Product Code: FC-848
  • 10ppm                Product Code: FC-845
  • 20ppm                Product Code: FC-846
  • 40ppm                Product Code: FC-847

  

 

 

 Accredited: ISO Guide 34:2009, ISO/IEC 17025:2005, ISO/IEC 17043:2010, ISO 9001:2008

 

For further information (including a sample of a Certificate of Analysis) or pricing please contact our office or email sales@arrowscientific.com.au

 

 

 

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