AgraStrip® Soy

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The AgraStrip® Soy Allergen test kit offers food manufacturers and laboratories a reliable method to detect the presence of soy in food products, rinse waters and environmental swabs.
Base price
Description

Soybean (Glycine max) is a species of legume providing a great source of protein and is used throughout the food industry as a emulsifier and binder. Soy is also an important food allergen, predominantly affecting infants. In severe cases exposure to Soy can cause anaphylaxis.

People who are allergic to Soy must follow a strict diet excluding food products that contain Soy. As Soy is often ‘hidden’ in products such as baked goods, cereal, smallgoods and salads, food manufacturers must provide accurate food labels.

AgraStrip® Soy test kits are ready to use lateral flow devices (LFD) for on-site testing. These immunological tests allow a rapid analysis of a wide range of food samples within only 11 minutes (including extraction). AgraStrip® LFD's represent a fast and simple qualitative strip test method in which a specific antibodies labelled with colloidal gold are used for visual colour development at a test and control zone.

The test kit is supplied complete with 10 strips, antibody coated incubation vials, extraction tubes, an extraction buffer, surface swabs and additional accessories.

 

 

Specifications:

  • Limit of Detection (LOD):                   2ppm Soy (finished product & rinse water testing)

   2µg / 25cm2   (swab)            

                                                     

  • 1 kit provides everything you need to run 10 tests.

Benefits:

  • Sensitive
  • Rapid - 11 minutes to result
  • Stable - 12 month shelf life (from date of manufacture)
  • Cost effective - no expensive equipment required
  • User friendly

Ordering Details:

  • AgraStrip® Soy                                RLCOKAL0410AS

 

 For further information please contact our customer service team or email: sales@arrowscientific.com.au .

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